Chocolate Flax Flour Keto Cake
This delicious keto-friendly chocolate cake is a dream come true!
Serves 12
INGREDIENTS
1 cup CanMar Golden Flax Flour
1/2 cup Cocoa Powder
1 tsp baking powder
1/2 tsp baking soda
2 tsp instant coffee granule
3 eggs
1 cup milk
1 tbsp vanilla extract
1 cup sugar/sugar substitute
1/4 tsp salt
1/4 cup coconut oil
DIRECTIONS
Preheat oven to 350F
Grease a 9-inch round cake pan or a 9x9 square pan
Whisk in cocoa powder and instant coffee and set aside
In a small bowl, mix together flax flour, baking soda, baking powder, and salt
Using an electric mixer, beat the eggs, vanilla extract and sugar substitute until well combined
Add oil /cocoa mixture to eggs and beat until well combined
Add the milk to the mixture and beat on low
Allow batter to sit for 5 minutes then stir one last time before adding greased baking pan
Bake the cake for 25-30 minutes or until an inserted toothpick comes out clean
Allow the cake to fully cool then sprinkle the confectioners sugar to the surface of the cake

