These keto-friendly cheese crackers will be your favorite snack
Serving Size: 24
Ingredients
- 1 1/2 cup CanMar Golden Flax Flour
- 1 tsp baking powder
- 1 teaspoon salt
- 2 tbsp Parmesan cheese
- 1 tsp garlic powder
- 1tsp rosemary
- 1tsp oregano
- 1 tbsp Italian Seasoning
- 3 large eggs
- 3 tbsp extra virgin olive oil
Directions
- Preheat oven to 400 degree
- Mix together dry and wet ingredients. Knead together to form a dough until smooth
- Let rest about 5 minutes to thicken. Roll the dough thin using a rolling pin and brush the top with egg wash
- Place parchment paper over pan Using a fork, poke holes across the crust and line the desired cracker shape using a knife
- Bake for about 10-12 minutes or until light golden brown
- Cool and enjoy
Categories
Snack